Raisin Scones

This is extremely easy. Beginners will get motivated after the first baking and will want to do it again and again. Pictures (clockwise) show process.

Ingredients for 8 pieces:

A
8 tablespoon of flour
3 tablespoon of butter
3 tablespoon of milk or 1 egg
2 tablespoon of castor sugar

B
1 tablespoon of raisins (chopped)
2 slices of orange peel (chopped into very tiny pieces)

1) Mix ingredients A with a mixer. A good dough is smooth and soft with the faintest sticky feel.

2) Add in ingredient B and mix well.

3) Scoop out the dough into a pan.

4) Bake in the oven at 170 Celsius for 20 minutes.

5) Take out and cool them before eating.

Happy trying!