Minced meat and carrot porridge

Ingredients (for 1/2 bowl of porridge)

1 tablespoon of rice
1 tablespoon of minced meat
around 2 inches of carrot (diced into tiny pieces)

1) Put 1/2 bowl of water to the ingredients.

2) Double boil for 3 hours and it's done.


3) Add pinch of salt / 1 teaspoon of soy sauce to it.

Note: My son eats quite little. So, if your child eats more, do get the ratio right. I'm used to double boil because I can do other things as the slow cooker cook by itself and by letting the timer takes control, I feel much relaxed.